Everything You Need to Know About The Last Dab, the Hottest Sauce on Hot Ones
Last week, the first 1,000 bottles of The Last Dab sold out in less than two minutes. What makes the all-natural hot sauce and its proprietary Pepper X so special? Sean Evans hooks up with chile guru Smokin’ Ed Currie of PuckerButt Pepper Co. and Heatonist’s Noah Chaimberg to break down everything you need to know about the wing-10 sauce, including the question on everyone’s mind: What are the Scovilles??
Learn more about The Last Dab here: https://firstwefeast.com/eat/hot-ones-hot-sauce-the-last-dab
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First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country’s best chefs and finding the unexpected places where food and pop culture intersect.